In this Portland Beer Week seminar and workshop, guests will take a trip into New Belgium’s oak cellar, affectionately known as "Cache la Foudre", where they will learn about NBB's history as America's leading producer of Belgian-style sour beers, from the brewers and blenders themselves. Eric Salazar & Lauren Woods Salazar, the curators of NBB's sour beer program, will lead a slideshow & interactive discussion on the genesis of Wild Ales such as La Folie, Le Terroir, & Eric’s Ale "from grain to glass", with a focus on the blender's art & techniques. 

Event Date: 06/11
Event Time: 2 and 6 PM
Location: Saravesa
Price: $45
Type: Beer
Website: beerboutique.com/product/tone-brewing-co-vintage-anniversary-beer-food-pairing